It is difficult to say whether biotechnology is “better” than microbiology as they are both important fields with their own unique strengths and applications.
Microbiology is the study of microorganisms, including bacteria, viruses, fungi, and protozoa. It covers a wide range of subjects, including the biology of microorganisms, their genetics, metabolism, and evolution. Microbiology is also concerned with the ways in which microorganisms interact with other organisms, including humans.
Biotechnology, on the other hand, is the application of technology to living organisms or their components. Biotechnology is a broad field that encompasses many different areas, including genetic engineering, medical biotechnology, agricultural biotechnology, and industrial biotechnology. Biotechnology is used to create new products, improve existing ones, and solve problems in various fields like medicine, agriculture and environment.
Both Biotechnology and Microbiology are essential fields of study, and they often intersect and complement each other. Biotechnology often utilizes the principles and techniques of microbiology to develop new products and solutions.
In summary, both biotechnology and microbiology are important fields that contribute to our understanding of living organisms and how they can be used to improve human health and the environment. Both are necessary for the advancement of science and technology.